Indonesian Snacks

Manisan Terong

Rp 15,000

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Product Description :

Net Weight: 150gr
Material Content: Terong , gula merah
Variant / Flavor: original

Manisan eggplant is a unique and creative take on the eggplant fruit that is transformed into a sweet and creamy snack. Unlike the savory fried eggplant or balado, manisan eggplant offers a sweet taste sensation combined with the distinctive texture of eggplant.

Manisan eggplant is usually made from selected purple eggplants, which are processed in the traditional way. The eggplants are boiled first, then soaked in seasoned sugar water until absorbed. This process results in candied eggplant with a tender texture and a distinctive sweet, creamy flavor.

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CV. Jaya Rasa Bengkulu Bengkulu

MSME Profile

CV Jaya Rasa Bengkulu is one of the MSMEs engaged in the production and sale of traditional Bengkulu foods. The company is known as a center for processing traditional snacks with guaranteed quality, as all products are produced directly in its own factory. Its products carry the authentic taste of the region while utilizing abundant local raw materials from Bengkulu. One of the main advantages of CV Jaya Rasa Bengkulu lies in its ability to process local raw materials into products with high economic value. This is reflected in its flagship product, Krupuk Tuiri, an innovative snack made from mackerel fish bones.