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Indonesian Snacks

Lempuk Durian Lonjong 250gr

Rp 37,500

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Product Description :

Net Weight: 250
Material Content: Durian , gula
Variant / Flavor: original

Lempok durian, also known as dodol durian or lempuk durian, is an Indonesian specialty made from durian meat. It tastes sweet and creamy with a distinctive durian aroma. The texture is dense and chewy, brownish yellow in color, and usually cut into square or oval shapes.

Lempok durian is made from durian meat cooked with brown sugar, coconut milk, and starch. The process is quite time-consuming, as it needs to be cooked until the mixture thickens and releases oil.

Lempok durian can be enjoyed directly as a snack or processed into a variety of dishes, such as durian ice, durian cake, or bread mix.

Translated with DeepL.com (free version)

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CV. Jaya Rasa Bengkulu Bengkulu

MSME Profile

CV Jaya Rasa Bengkulu is one of the MSMEs engaged in the production and sale of traditional Bengkulu foods. The company is known as a center for processing traditional snacks with guaranteed quality, as all products are produced directly in its own factory. Its products carry the authentic taste of the region while utilizing abundant local raw materials from Bengkulu. One of the main advantages of CV Jaya Rasa Bengkulu lies in its ability to process local raw materials into products with high economic value. This is reflected in its flagship product, Krupuk Tuiri, an innovative snack made from mackerel fish bones.

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