Indonesian Snacks

Gula Semut Jahe Merah Molomamua

Rp 35,000

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Product Description :

Net Weight: 250
Material Content: Gula Aren, Jahe Merah dan Serai
Variant / Flavor: Pedas dan Ekstra Pedas

Molomamua red ginger ant sugar is made from 100% real palm sugar, selected red ginger from local farmers of the Lauje tribe and local lemongrass. This product is in powder form so it dissolves easily. This drink brings the warmth of spices and natural sweetness that is refreshing.

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Gula Semut Molomamua Sulawesi Tengah

MSME Profile

Molomamua Ant Sugar was established on April 1, 2020, on Mount Molomamua, West Ogotumubu Village. Molomamua Ant Sugar is an impactful and sustainable social enterprise that develops local potential from the forest products of the Lauje Tribe's Remote Indigenous Community (KAT), namely Palm Sap which is processed into Palm Sugar. Currently, there are 30 Molomamua Ant Sugar farmers. They can produce 2-3 tons of palm sugar/month. Currently, the products produced are Red Ginger Ant Sugar, Original Ant Sugar and Liquid Palm Sugar. The advantage of Molomamua Ant Sugar products is that they use natural fermentation which is a cultural heritage of the Lauje tribe, namely bayur roots when collecting palm sap.