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Sambal Hampas Varian Pete
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Net Weight: 140 gram
Material Content: Kedelai hitam,Bawang Merah, Bawang Putih, Cabe Merah, Cabe Rawit, Petai, Kemiri, Ketumbar, Gula, Penyedap Rasa, MSG, Natrium Benzoat, Kalium Sorbate
Variant / Flavor: Petai
Natural byproduct of traditional soy sauce production. It serves as the perfect side accompaniment for a variety of dishes, for warm steam-cooked rice and many your favorite side meals.
Sambal Hampas Maja - Original Variant offers a delicious spicy the authentic flavor of classic home cooked chili relish. Made from premium traditional black soybeans, it delivers a unique, distinct flavor profile that is truly savory and appetizing.
Original Variant: Mildly spicy (not overly hot) with slice of petai
Serving Size: 1 pack contains for 4 adult meal portions.
Packaging: Packaged in a durable PP Can with a strong seal and Lift Ring mechanism, making it effortless to open with just one quick pull. It also comes with an extra reusable lid to easily seal and store the product after opening.
Storage Instructions:
Shelf life of up to 6 months at room temperature (unopened).
Once opened, consume promptly or seal with the extra lid and store in the refrigerator.
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Founded in 2025,we are committed to preserving one of Majalengka's culinary heritages : Tumis ampas Kecap (a black soybean from traditional soy sauce making. The taste its unique flavor, delicious, had a very short shelf life. Leveraging the founders expertise in chemistry & food technology, we transformed this local delicacy into Indonesia's first ready to eat, long shelflife. Packaged in practical PP can.Variants avail in Original & Spicy Mercon the perfect accompaniment to rice or as a unique souvenir from Majalengka. As part of our commitment to the Green Economy,our product embraces the principle of upcycle food, while contributing to a more sustainable & environtmenttally responsible food system.
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