Indonesian Snacks

Kebab Daging Sapi Black Paper

Rp 57,000

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Product Description :

Net Weight: 500 gr
Material Content: Daging Sapi, Bawang Bombay, Lada Hitam, Minyak, dan lain sebagiannya
Variant / Flavor: Black Paper

A kebab filled with seasoned beef in a savory, slightly spicy black pepper sauce. Combined with onions and mayonnaise, it's wrapped in a soft tortilla and grilled until warm. Savory, delicious, and filling.

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Syahan Food Sulawesi Tengah

MSME Profile

Syahan is a culinary MSME based in Palu, Indonesia, established in 2021. It offers a range of signature products, including flavored Maryam Bread, Kebabs, Kentang Mustofa (crispy seasoned potatoes), Palu Fried Shallots, Sambal Roa, and Sambal Hijau Duo, featuring innovative local flavors. Syahan is committed to being an inclusive MSME, with the majority of its workforce consisting of persons with disabilities, while also empowering women and local youth. Through active engagement on social media and online marketplaces, Syahan continues to expand its market and explore export opportunities, delivering high-quality products that create a positive social impact for the community.