Keripik singkong crispy Karimah

Our business was established in late 2016, run by our family, and we tried to market it to our neighbors and even friends on campus when we were still in college, thank God the response from family and friends was that they liked this crispy cassava chips, because the texture of the chips we make is very thin so that it produces a crunchy and crispy texture after being fried, so it is not hard. Our flagship product is that there are several best-selling variants such as cayenne pepper, original, and chocolate flavors. Thank God we have marketed this crispy cassava chips to the tourist market or what is called the lower market in Pekanbaru, and it is also marketed online such as Instagram, WhatsApp.