Indonesian Snacks

Tepung Donat & Bread Gluten Free 300 gram – Untuk Donat Empuk, Pizza, Burger Bun & Roti Tawar Sehat Mugo

Rp 31,000

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Product Description :

Net Weight: 300 gram
Material Content: Tepung Beras Coklat Organik, Tepung Jagung, Tepung Singkong, Psyllium Husk
Variant / Flavor: Bread Gluten Free

Mugo Gluten-Free Bread Premix Flour – 300g

Baking soft donuts, sandwich bread, pizza crust, or burger buns gluten-free is now easier than ever! Mugo presents a versatile bread premix crafted from a premium blend of wholesome local flours, including organic brown rice flour, corn flour, cassava flour, and psyllium husk.

Specially formulated for those who want to enjoy delicious baked goods without worrying about gluten, this mix delivers a soft texture and rich taste. Perfect for sweet or savory breads, whether baked or steamed!

Product Highlights:

Gluten-Free

Free from Preservatives & Artificial Colors

Versatile: Ideal for Donuts, Sandwich Bread, Burger Buns, and Pizza Crust

Pre-mixed & Easy to Use

Product Details:

Net Weight: 300 grams

Ingredients: Organic Brown Rice Flour, Corn Flour, Cassava Flour, Psyllium Husk

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Mugo Kediri

MSME Profile

MUGO Indonesia is a healthy food brand under CV Nawasena Pangan Kreatif specializing in premium gluten-free food products made from locally sourced Indonesian ingredients. Our product range includes gluten-free flour premixes, corn polenta, batter mixes, gluten-free pasta, and other innovative healthy food products. Through continuous innovation, quality assurance, and consumer education, MUGO is committed to making healthy eating easier and more accessible for everyone.