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Keripik Kulit Ikan Kak'kap Pedas Sangar
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Net Weight: 180 g
Material Content: ikan nila, cabe rawit, bawang merah, bawang putih, kunyit, gula, minyak nabati, garam, dan penyedap rasa
Variant / Flavor: Keripik Kulit Ikan Kak'kap Pedas Sangar
A blend of select ingredients and spices—such as tilapia fish skin, bird's eye chili, shallots, garlic, turmeric, sugar, vegetable oil, salt, and seasoning. What makes this variant unique is the experience offered by the tilapia skin chips themselves: they are low in flour and oil and contain no preservatives, creating a sensation that sets them apart from typical tilapia skin chips.
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MSME Profile
Emak Cw Cassava Chips is one of the SMEs engaged in culinary that use cassava-based ingredients to make crunchy cassava chip . we keep the original taste using fresh and natural herbs and spices quality. Emak Cw Cassava Chips brand was established on November 8, 2017. With 5 years of experience, we have produced 19 flavors of products that are safe, healthy and not greasy. those flavour are anchovy spicy, just spicy , sweet spicy, green spicy, very spicy, original, red vegetarian, green vegetarian, green sweet spicy, opak spicy, opak jengkol, chocoby, runny spicy , curry spicy, chacha spicy, savory spicy, ganepo spicy, sikipik and spicy savory spicy.
emakcw
emak.cw
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