PT. Rofindiya Ekamulia Sukses

Onic Prima Porridge was developed during the pandemic through extensive research and collaboration with the National Research and Innovation Agency (BRIN), IPB University, and trusted manufacturing partners. Made from organic rice sourced from local farmers, it is preservative-free, ready-to-eat, and uses advanced sterilization technology to maintain freshness without refrigeration or hot water. One of its signature variants is Bogor Taro Porridge. Designed for convenience and nutrition, the product is suitable for nationwide distribution and has strong export potential. Part of its profits also supports free education for underprivileged children.