Ramantha Kitchen

Indonesian Snacks Sulawesi Utara
Ramantha Kitchen is the flagship brand of PT Ramantha Kawanua Indonesia, a seafood processing MSME based in Bitung, North Sulawesi, established in 2019. The company transforms fresh fish sourced from local fishermen into high-value products, including fish floss, crispy fish floss, fish chili sauce, and seafood snacks. All products are hygienically processed without preservatives and meet international food safety standards, holding Halal, BPOM MD, HACCP certifications, and GACC registration for export to China. Through innovation, quality, and community empowerment, Ramantha Kitchen is committed to bringing the authentic taste of Indonesian seafood to both domestic and global markets.