Rendang Lokan
Net Weight: 250 gr
Material Content: Lokan, pakis, santan, cabai merah, bawang merah, bawang putih, dll
Variant / Flavor: Original
Uniadek Lokan Rendang – Authentic Taste from Pesisir Selatan!
Made from premium freshwater clams (lokan), this unique rendang brings the rich coastal flavor of Pesisir Selatan, blended with Uniadek’s signature spice mix.
HALAL certified (MUI)
No MSG & no preservatives
Bold, savory, and authentic seafood flavor
Shelf life up to 6 months (vacuum-packed & sterilized)
Ready to eat or simply reheat
Perfect for seafood lovers, traditional food enthusiasts, or a unique gift from West Sumatra!
MSME Profile
Rendang Uniadek Rendang Uniadek offers authentic West Sumatran rendang, especially from Bukittinggi, known for its rich, dark color and deep flavor developed through a traditional 13–14 hour cooking process. We serve a variety of regional specialties such as Beef Rendang, Lung Rendang, Shredded Beef, Eel Rendang (Batusangkar), Lokan Rendang (Pesisir Selatan), and Green Chili Duck (Bukittinggi). With its bold taste, attractive packaging, and shelf life of up to 6 months, Rendang Uniadek is a perfect culinary souvenir from Minangkabau.