Rumah Tani Brown Organic Rice 1 kg
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Net Weight: 1 Kg
Material Content: Rice
Variant / Flavor: Brown Rice
Brown organic rice is white rice that is half milled, so you can say it still has the skin or bran, has a slightly nutty taste and is chewier than white rice. Several types of vitamins and minerals will be lost in the process of milling rice grains, such as Vitamins B1, B3, and iron, whereas in organic brown rice these vitamins and minerals are still present. Brown rice contains manganese as an energy producer, high in fiber and selenium, a mineral that can reduce the risk of colon cancer. The oil/fat contained in brown rice can reduce bad cholesterol in the body. Benefits of brown rice: Reducing Colon Cancer Risk Prevent Heart Disease Preventing Breast Cancer Lowers cholesterol Helps Maintain Weight Helps Control Blood Sugar Levels Helps Maintain Nervous System Health Prevents the Formation of Gallstones Strengthens Bones
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Rumah Tani Lestari (RTL) cultivates local Indonesian varieties of organic rice, to help maintain food security, considering that food security is important for every country. RTL hopes to contribute to maintaining the world's food supply by distributing organic rice and Indonesian agricultural products throughout the world. Our vision is to become a reliable leading agricultural exporter. For this reason, RTL created Inacrop, a unit that handles foreign trade. We collaborate with farmers, supermarkets, shops and other business sectors in realizing our vision of providing quality Indonesian agricultural products. For further information, please contact via www.Inacrop.com.
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