Bolen Nanas/Bonas
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Net Weight: 350 gr
Material Content: flour, sugar, margarine, corsvet, granulated sugar, fresh pineapple jam
Variant / Flavor: pineapple
Bolen is made from homemade pastry skin filled with Kualu Kampar Riau pineapple which is cooked like jam so it can be used as souvenirs typical of Pekanbaru. Has a taste like Nastar cake.
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Our must-try main product is Bo'nas, an abbreviation of Bolen Nanas (Pineapple Bolen) which is a homemade pastry filled with pineapple jam. It could last maximum in 7 days at room temperature and 3 weeks in refirgerator. This Bolen variant is also enriched with some other mouth-watering fillings such as banana, durian and tape (fermented cassava). along with those delicacies, various cakes and brownies is also produced from our kitchen
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irmizya.vemy
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