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Indonesian Snacks

Rendang Daging Iris

Rp 100,000

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Product Description :

Net Weight: 60g & 300g
Material Content: Santan kelapa murni, daging sapi segar, cabai, garam, bumbu khas Minang.
Variant / Flavor: Pedas & Gurih

Rendang Daging Iris is a dish made from fresh beef cut into squares with the addition of peanuts cooked with traditional Minang spices, without added sugar, flavorings or preservatives.

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YO RANDANG Sumatra Barat

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YO Randang was established in 1997, starting from receiving orders from office friends, finally it was seriously made into a family business. At that time there were only 2 variants, shredded beef rendang and dried lungs. In 2019 it switched to the second generation of his children. Alhamdulillah in the second generation there are already 16 variants of various ready-to-eat rendang in packaging as well as instant curry/rendang spices and have completed the legality of BPOM, HALAL, NKV, HAKI. Also has built a production kitchen that meets BPOM standards. YO Randang has exported to the Netherlands, YO Randang is managed by a persistent and tough woman.

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