Badonci - Aneka Sambal Varian Rasa
Net Weight: 135 gram
Material Content: Cabe rawit, cabe keriting, bawang merah, varian ikan
Variant / Flavor: Ikan Roa, ikan cakalang, cakalang garo rica, cakalang fufu suwir
A signature Manado chili sauce—often known as *Sambal Roa*—is made from smoked *roa* fish that is finely ground and blended with chili peppers, onions, and spices native to North Sulawesi. It offers a spicy, savory flavor and a distinctive smoky aroma, making it an excellent accompaniment to dishes such as rice, grilled fish, or fried bananas. This sauce is a hallmark of Manado cuisine, renowned for its authentic and spicy taste.
MSME Profile
Aisyah's Kitchen business was established in October 2017 with the initial product Frozen food. Over time, Dapur Aisyah has added to its product lines such as various chili sauce, shredded, Nike (fish) chips, and Kitchen Aisyah's flagship product, namely BADONCI (coconut chips). Aisyah's Kitchen products are produced using local raw materials from North Sulawesi Province and have become one of the regional specialties "Nyiur Melambai"
Menu Website



dapuraisyah_oleholehmanado
mila4154h
Whatsapp
https://linktr.ee/Badonci.idn