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Indonesian Snacks

Sambal Cumi Asin / Salted Squid Sambal

Rp 32,000

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Product Description :

Net Weight: 100 gram
Material Content: Cumi Asin , Cabe rawit Merah , bawang Merah , Bawang Putih , Garam
Variant / Flavor: Original

Salted squid sambal made from salted squid from the Riau Islands is a signature dish that combines high-quality salted squid from Batam City with various bamboo and spices to create a rich-flavored chili sauce. Salted squid from Batam Island is known for its chewy texture and savory taste, making it the perfect main ingredient for this chili sauce. This chili sauce not only

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SAMBAL SIJAGO Kepulauan Riau

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Innovative ready-to-eat Indonesian chili sauce brand that showcases the rich seafood heritage of Batam and the Riau Islands. Made from 100% locally sourced ingredients, including the region's iconic gonggong sea snail, it delivers a distinctive authentic flavor found nowhere else. Produced through a hygienic process without added preservatives, it has a shelf life of up to 12 months at room temperature, making it ideal for daily meals and travel. Available in five signature variants, Sambal Sijago also empowers local fishermen by creating value from regional seafood while expanding its presence in domestic and international markets, including Singapore and Malaysia.

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