Indonesian Snacks

Kerupuk Sagu

Rp 25,000

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Product Description :

Net Weight: 50
Material Content: sagu, ubi jalar, minyak kelapa dan bumbu asin nipah
Variant / Flavor: Vegan

Sinagi Papua created Gluten-free sago crackers made from the best sago and sweet potatoes. Our Sago Crakers are astisanally processed using coconut oil, resulting in a more fragrant taste. Sago Crackers are suitable for consumption as a side dish to your meals.

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Sinagi Papua Papua Barat

MSME Profile

Sinagi Papua is a MSME run by a group of mama-mama (indigenous Papuan women) from Sorong. Sinagi means love in the local language. Sinagi Papua focuses on processing natural resources and partners directly with Papuan farmers to create authentic Papuan products. They are the sole producer of Asin Nipah Seasoning in Papua today. Sinagi Papua offers a sustainable solution for utilizing Papua’s abundant natural resources and is committed to producing high-quality, healthy food products. Flagship products of Sinagi Papua include: Tricolor Chips, Nypa Plant-Based Salt, Kamlowele Moi Tea and Sago crackers. Sinagi Papua contributes to several SDGs, particularly in the areas of: No Poverty, Gender Equality and Partnerships for the Goals